Slow Food works to connect the pleasures of the table with a commitment to the communities, cultures, knowledge and environment that make this pleasure possible.
All of Slow Food USA’s efforts and our local Springfield work are aimed at getting us closer to a world of good, clean and fair food for all.
Current Slow Food Springfield Projects
Meals that Matter
February 27, 7pm: Fantastic Fungi Movie Screening
March 13, 10am/12pm: Black Oak Woods Special Event
April/May: Maldaner’s Morel Mushroom Dinner
Slow Food USA Projects
School Gardens • Equity, Inclusion and Justice • Plant a Seed • The Ark of Taste • Food and Farm Policy • Slow Fish • Slow Meat
Snail Blazer Raffle