Join us to celebrate the elusive Morel, local Snail of Approval awardees and SFS' good, clean, fair food efforts in 2020. Maldaner's and Slow Food Springfield are partnering once again to bring you a Springfield favorite! We're offering two great options - join us in person at Maldaner's or virtually with curbside pickup. Friday, May 14,
How it works: Call 217-522-4313 between 11am-6:45pm and say, "I'd like to order from special Slow Food Fundraiser Menu, please!" Order a slice of Morel Pie, a whole Morel Pie, and/or the Special Morel Dinner (choice of chicken, beef, or pasta). Confirm your order and donation amount* - it's always good to confirm. Set
@Maldaners morel mushroom pies are back! We are grateful to Chef Higgins for keeping the tradition alive and providing us this opportunity for a curbside fundraiser!
This dinner will feature heritage pig from Sugar Grove Family Farm. It will be served in a small plate format so that as many cuts of the pig can be used.
Doors open at 6:00pm and Dinner starts at 6:30pm Menu: First Course: Squash Soup Springfield-area farms have grown perfectly ripe winter squash have been plucked from the fading fields of autumn just in time to be subjected to the alchemy of Chef Michael Higgins' secret recipe and transformed into your very own tureen of smooth,
