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Morel Mushroom Dinner (5/13)

Join Slow Food Springfield in our tradition of welcoming spring by feasting upon one of the most prized forages of the land, morel mushrooms. Chef Michael Higgins of Maldner’s will expertly craft a four-course meal. Come prepared to ask the Chef questions directly following the meal, the more perplexing, the better, Chef Higgins has yet

By |2017-04-25T21:23:18+00:00May 13th, 2017||Comments Off on Morel Mushroom Dinner (5/13)

Morel Mushroom Dinner (5/6)

Join Slow Food Springfield in our tradition of welcoming spring by feasting upon one of the most prized forages of the land, morel mushrooms. Chef Michael Higgins of Maldner's will expertly craft a four-course meal. Come prepared to ask the Chef questions directly following the meal, the more perplexing, the better, Chef Higgins has yet

By |2017-04-20T19:26:21+00:00May 6th, 2017||Comments Off on Morel Mushroom Dinner (5/6)

Morel Mushroom Dinner (5/5)

Join Slow Food Springfield in our tradition of welcoming spring by feasting upon one of the most prized forages of the land, morel mushrooms. Chef Michael Higgins of Maldner's will expertly craft a four-course meal. Come prepared to ask the Chef questions directly following the meal, the more perplexing, the better, Chef Higgins has yet

By |2017-04-25T13:42:11+00:00May 5th, 2017||Comments Off on Morel Mushroom Dinner (5/5)

Morel Dinner

Join Slow Food Springfield in our tradition of welcoming spring by feasting upon one of the most prized forages of the land, morel mushrooms. Chef Michael Higgins of Maldner's will expertly craft a four-course meal. Explore with us on this splendid, culinary adventure. Come prepared to ask the Chef questions directly following the meal, the

By |2016-04-26T05:40:33+00:00May 6th, 2016||Comments Off on Morel Dinner

Morel Dinner

Join Slow Food Springfield in our tradition of welcoming spring by feasting upon one of the most prized forages of the land, morel mushrooms. Chef Michael Higgins of Maldner's will expertly craft a four-course meal. Explore with us on this splendid, culinary adventure. Come prepared to ask the Chef questions directly following the meal, the

By |2016-04-26T05:39:05+00:00April 30th, 2016||Comments Off on Morel Dinner

Morel Dinner

Join Slow Food Springfield in our tradition of welcoming spring by feasting upon one of the most prized forages of the land, morel mushrooms. Chef Michael Higgins of Maldner's will expertly craft a four-course meal. Explore with us on this splendid, culinary adventure. Come prepared to ask the Chef questions directly following the meal, the

By |2016-04-26T05:30:05+00:00April 29th, 2016||Comments Off on Morel Dinner

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